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Roxanne Wyss

Roxanne Wyss
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Roxanne and Kathy frequently teach cooking classes, and consult with food and appliance companies.

Roxanne Wyss
Roxanne's Featured Recipe
Cider-Glazed Apple-Walnut Cake

Click here for recipe

Roxanne Wyss and Kathy Moore are cookbook authors, food consultants, cooking teachers and food bloggers. Their blog called Plugged into Cooking, based on using small household appliances. They share their test-kitchen expertise through creative recipes and tips that make cooking easier and more fun. Together they've written nine cookbooks including, Slow Cooker Desserts: Oh So Easy, Oh So Delicious, The Newlywed Cookbook, and Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less.


Latest Recipes

French Lemon Cake with Lemon Glaze

This delicate French Lemon Cake with Lemon Glaze is the perfect lemon cake recipe for teatime or whenever you need a warm-weather dessert. The cake itself, like other French cakes, is moist and sweet, while the glaze offers a hint of sour lemon flavor to create a delicious contrast. The bright yellow of the lemon is reminiscent of summertime, and this cake would be a pretty finishing touch for a party of a picnic.

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Strawberry-Rhubarb Dump Cake

Enjoy a little bit of summer all year-round when you make this recipe for Strawberry-Rhubarb Dump Cake! The recipe includes frozen strawberries and rhubarb, so you can quickly and easily make this cake even in the middle of winter as long as you have a well-stocked freezer and pantry. You'll love how easy it is to make this cake, too. Whip up this delightful dump cake for a quick dessert the next time company drops by unexpectedly - or you simply want to satisfy your sweet tooth. For a bit of elegance, consider serving this dessert in glass bowls.

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Cider-Glazed Apple-Walnut Cake

This spicy and sweet Cider-Glazed Apple-Walnut Cake recipe is just the thing to warm up a cold autumn day. The flavors of cinnamon and vanilla come together with the hearty taste of nuts and apples for a fall recipe that's seasonal and scrumptious. The cake itself is moist and cooks up in the slow cooker, so you don't even have to worry about it once you throw the ingredients in! A cider glaze is the finishing touch to this apple cake you'll want to make again and again.

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Praline-Pumpkin Cheesecake

There's nothing more comforting than pumpkin dessert recipes! This recipe for Praline Pumpkin Cheesecake will take your Thanksgiving dessert table to new heights. Make this cheesecake for special occasions. It does require a little bit of work, but once you taste how soft and rich it is, it will all be worth it.

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Crispy Peanut Butter Candy

Roxanne's daughter, Grace, was lucky enough to have a terrific piano teacher who understood how to inspire her students. An added benefit...

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Cookbooks, etc

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