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Kelly Kwok

Kelly Kwok
Kelly's Featured Recipe
Pad Thai Noodles with Chicken

Click here for recipe

Kelly Kwok is the founder of Life Made Sweeter, a food blog dedicated to sharing classic Asian recipes with a modern spin. She is a contributor for Parade magazine online and her work has been featured on numerous websites such as Country Living, Huffington Post, The Food Network Canada, Better Homes and Gardens, TLC.com, The Kitchn, MSN.com, Brit & Co, Buzzfeed and Delish. She lives in Ontario, Canada with her family.

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This is one of my husband's favorite dishes that he orders every time we get takeout. Pan-frying the chicken on the stove beforehand adds an extra layer of crispiness we all love. The juicy bite-sized pieces are coated in a sweet, spicy and tangy sauce that is so good you cant help but wander back for seconds.

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Pad Thai Noodles with Chicken

Pad Thai is easily one of my all-time favorite dishes. I think I must have ordered a plate for dinner almost every day on my visit to Thailand many years ago. Tamarind, sweet chili and fish sauce are the marvelous trio of ingredients that give these noodles the unmistakable Thai flavors that we all love. Spicy, sour, salty, sweet and utterly delicious.

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