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Katie Farmand

Katie Farmand
Katie Farmand
Katie's Featured Recipe
Olive Oil Cake

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Latest Recipes

Olive Oil Cake

Unlike most cake recipes, this recipe for Olive Oil Cake uses olive oil instead of butter. Using a full cup of extra virgin olive oil makes the cake extremely moist and gives it a unique, irresistible flavor. The addition of orange zest and orange liqueur give this Italian olive oil cake a bright, citrusy flavor that complements the complexity of the olive oil. Once you introduce your family to moist, rich olive oil cake, they will want you to make it again and again!

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