Jet Tila

Jet Tila
Jet Tila
Jet's Featured Recipe
Korean BBQ Short Ribs on Coke

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Jet Tila is a celebrity chef/TV personality and the author of 101 Asian Dishes You Need to Cook Before You Die. He has appeared as a co-host on Iron Chef America, as a judge on Cutthroat Kitchen and on Today, Chopped and Beat Bobby Flay

As Jet’s wife and business partner, co-author Ali Tila brings 15 years of pastry and teaching experience. She has appeared on Guy’s Grocery Games and Cutthroat Kitchen. They live in Los Angeles, CA. 

Latest Recipes

Korean BBQ Short Ribs on Coke

This is the classic Korean BBQ recipe with a twist. I was taught that the secret to tender grilled short ribs is using apple pear and Coca-Cola. Both help break down the beef. That classic thin 3-bone piece of short rib is called flanken cut. If you can't find it at an Asian market, tell any butcher you want -inch (1.3-cm) thick flanken cut short ribs. KBBQ pros like myself love a slightly chewy texture, but its not for all. If that makes you cringe a little, use any steak cut of beef, like flank, NY strip or even rib-eye. This recipe is perfect by itself or served with rice or rice-and-grain blends. Add some Gochujang or chili sauce and the recipe gets spicy.

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