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Fresh Pork Salad Rolls                                                            

This variety of lumpia is the Filipino version of Chinese salad rolls.… More

(1 Votes) 30 Min

Lamb Ribs with Nigella and Cumin Seeds                                                                                     

Lamb ribs with nigella and cumin seeds, Stop what you're doing I bring you… More

(1 Votes)

Mustard-Glazed Beef Short Ribs                                                                     

With slow, moist braising, short ribs turn succulent, tender, and… More

(1 Votes)

Beef Lettuce Wraps                                             

Looking for a light dinner with substanceyou will enjoy this stream-lined… More

(1 Votes)

Roast Duck with Orange Sauce                                                                 

One of the most well known of all the duck dishes, caneton lorange, is… More

(1 Votes)

Stir-Fried Cellophane Noodles                                                                   

Pancit, the universal Filipino crowd-pleaser, is usually made with egg… More

(1 Votes) 20 Min

Spicy Salmon with Mustard and Brown Sugar Glaze                                                                                                       

Its happening to all of us were getting older. Thats the bad news. The… More

(1 Votes)

Creamed Dried Beef                                             

Serve this on toast, baked potatoes or waffles-- it's a good dish. More

(1 Votes)

Make Mac and Cheese Better with These Tricks and…

Believe it or not, there are plenty of ways to make mac and cheese better!… More

(1 Votes)

Juicy Argentinean Skirt Steak and Chimichurri                                                                                                   

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(1 Votes)

Potted Herrings                                       

This is a very tasty and easy dish that Ma used to make in the summertime… More

(1 Votes)

Gratin of Shredded Potatoes with Ham and Eggs and…

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(1 Votes)

Corned Beef                               

Corning meat is another term for a long, slow brining processand its… More

(1 Votes)

SautĂ©ed Ham Slices—Cream and Madiera Sauce                                                                                                   

Placed on a bed of spinach braised in stock, surrounded with broiled… More

(1 Votes)

Lamb Stew with Peanut Sauce                                                               

There is a little-known cookbook that I love, titled The Supermarket… More

(1 Votes)

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