Cookstr.com

Wild Willy’s Number One-derful Rub

This is our main all-purpose rub; good on ribs, brisket, chicken, and more.

NotesIn the decade since we published the first edition of Smoke & Spice, the number of commercially available dry rubs has grown from a handful to enough to sand a new Sahara. It makes sense to keep a few with favorite flavorings on hand to shake effortlessly over food you are smoking for simple weekday meals. Be aware, however, that you may pay a lot for the convenience. Some companies load up rubs with inexpensive spices that have the flavor of sawdust, and others rely heavily on salt or sugar as the primary ingredients (the ones listed first on the label). As always, buyers must beware.

CostInexpensive

Easy

Total Timeunder 15 minutes

Make Ahead RecipeYes

Dietary Considerationdiabetic, egg-free, gluten-free, halal, kosher, lactose-free, low calorie, low carb, low-fat, peanut free, soy free, tree nut free, vegan, vegetarian

Taste and Texturegarlicky, hot & spicy, salty, savory, spiced, sweet

Type of Dishdry rub

Ingredients

  • ¾ cup paprika
  • ¼ cup freshly ground black pepper
  • ¼ cup coarse salt, either kosher or sea salt
  • ¼ cup sugar
  • 2 tablespoons chili powder
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 2 teaspoons cayenne

Instructions

  1. Mix the spices thoroughly in a bowl. Store covered in a cool, dark pantry.

YOUR RECENTLY VIEWED RECIPES

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Reviews

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

wont the sugar burn.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook Twitter
OR
Sign In using Email and Password