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Sweetened Whipped Cream

NotesVery cold cream whips best. Put your bowl and whisk in the refrigerator to chill for a while before whipping cream.

CostInexpensive

Easy

Total Timeunder 15 minutes

Kid FriendlyYes

Equipmentelectric mixer

Five Ingredients or LessYes

Taste and Texturecreamy, rich, sweet

Type of Dishdessert sauce

Ingredients

  • 1½ cups heavy cream
  • 3 tablespoons sugar
  • 1½ teaspoons pure vanilla extract

Instructions

  1. Place the heavy cream, sugar, and vanilla in the bowl and whip with an electric mixer until soft peaks form.

  2. Serve immediately.

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