This aromatic puree is designed to be a base ingredient and is a great way to build flavor and texture without adding fat. You can stir it into just about any sauce or soup for a fat-free flavor punch.
Total Timeunder 15 minutes
Make Ahead RecipeYes
Dietary Considerationegg-free, gluten-free, halal, healthy, kosher, low carb, low-fat, peanut free, soy free, tree nut free, vegan, vegetarian
Five Ingredients or LessYes
Taste and Texturecreamy, garlicky, savory
Type of DishCondiments
- 1 large Vidalia onion, roughly chopped
- 9 garlic cloves, roughly chopped
- ½ cup water
- Salt and freshly ground black pepper
Combine the onion, garlic, and water in a microwave-safe bowl. Season with salt and pepper to taste. Cover the bowl tightly with plastic wrap, and microwave on high for 10 minutes.
Pour the mixture into a blender and blend until it is completely smooth. Season with salt and pepper to taste, if desired. Store in a covered container in the refrigerator for up to 72 hours.
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