Glazed Tomatoes

Serves4
Cooking Methodbaking, broiling
CostInexpensive
Total Timeunder 15 minutes
Make Ahead RecipeYes
Kid FriendlyYes
One Pot MealYes
OccasionCasual Dinner Party
Recipe Courseside dish
Dietary Considerationlow-fat
Five Ingredients or LessYes
Mealdinner
Taste and Texturesavory, sweet
Type of Dishvegetable
Ingredients
- 4 ripe tomatoes, cored, halved horizontally, and lightly squeezed of seeds
- Salt and freshly milled pepper
- 1 teaspoon sugar
- 1 tablespoon chopped fresh parsley
Instructions
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Preheat the oven to 350°.
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Place the tomatoes on a lightly oiled baking sheet. Sprinkle with salt and pepper, the sugar, and parsley.
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Bake for 10 minutes, until softened.
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Remove and place under the broiler for a few seconds, until glazed.
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