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Sample recipes from Stonewall Kitchen Winter Celebrations

Oysters Baked on Creamed Spinach with Parmesan-Panko Crust

If you want to serve one dish for the holidays that will keep them talking, this is the one to try. It is our take on the classic New Orl...

(1 Votes)

Tarragon Crab Canapés

Small rounds of toasted white bread create an easy base for these savory canapés. Make the toasts and crabmeat mixture ahead of time and ...

(1 Votes)

Beef Tenderloin with Horseradish Crust, Roasted Potatoes, and Garlic

The holidays are the perfect time to splurge on beef tenderloin. Good beef tenderloin can cost a small fortune, but keep in mind that thi...

(1 Votes)

Standing Rib Roast Studded with Garlic

There are a few things that make the difference between a good standing rib roast and a great one. First is the beef. This is the holiday...

(1 Votes)

Sharp Cheddar And Herb Popovers

Jonathan found the recipe for these gorgeously puffed, golden brown popovers laced with sharp cheddar cheese and herbs. We would tell you...

(1 Votes)

Roast Turkey with Cranberry-Pecan Stuffing

What do we love most about Thanksgiving? Well, you dont have to shop for presents. You dont have to decorate the house. And you dont h...

(1 Votes)

Holiday Orange-Cranberry Sauce

This is the classic sauce for accompanying a holiday turkey. Our version is loaded with oranges-fresh orange juice, orange zest, and thin...

(1 Votes)

Apple Cider Jelly

There are some recipes that seem to have more in common with magic than plain old, everyday cooking. Apples have lots of natural pectin, ...

(1 Votes)

Alabaster Mashed Potatoes and Turnips

Turnips have a distinctive, earthy flavor that can be overwhelming when eaten on their own. They are the perfect balance to creamy potato...

(1 Votes)

Mashed Parsnips and Pears

Why is it we always serve plain old mashed potatoes or mashed sweet potatoes year after year? We decided to experiment with various veget...

(1 Votes)

Orange-Scented Mashed Butternut Squash

This is a nice twist on mashed squash, where butternut squash is pureed with orange zest and juice for a deliciously sweet side dish.

(1 Votes)

Cranberry-Pecan Stuffing

We love all kinds of stuffing, but this one bursts with the fresh flavors of the season. Start collecting bread several days before you w...

(1 Votes)

Brisket with Winter Vegetables

Chanukah-the “Festival of Lights”-is a tough holiday for many Jews. Let’s face it, it’s not easy competing with Christmas. But the tradit...

(1 Votes)

Simplest Pork Roast

We love making pork roasts during the winter because they are so full of flavor and easy to prepare. Surround the roast with baby carrots...

(1 Votes)

Fennel and Potato Gratin

The subtle anise flavor of fresh fennel gives this potato gratin a light, fresh taste. Serve with any holiday roast.

(1 Votes)

Thin Green Beans with Brown Butter and Roasted Chestnuts

Look for thin French-style green beans (called haricots verts) and vacuum-sealed bags of roasted chestnuts. The dish can be assembled and...

(1 Votes)

Winter Radicchio Slaw

Here’s a slaw made for winter, with Italian radicchio, fresh fennel endive, and tart sweet apple, all tossed with a light, ginger-enhance...

(1 Votes)

Winter Spinach Salad with Roasted Pears, Blue Cheese Toasts, and Dried Cranberry Vinaigrette

Although there are several elements in this salad, everything can be prepared ahead of time and assembled at the last minute, making this...

(1 Votes)

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