Eat Feed Autumn Winter: 30 Ways to Celebrate when the Mercury Drops

Sample recipes from Eat Feed Autumn Winter: 30 Ways to Celebrate when the Mercury Drops

Maple Apple Tartlets

These tartlets are the ideal quick and easy end to an autumn meal. The key to perfection is making sure to keep the puff pastry cold. If...

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Pork Chops with Apples and Brandy

Pork and apples are a classic autumn pairing, the kind of dish that everyone has some version of in their home cooking repertoire. Perha...

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Chicken Breasts with Pumpkin Seed Filling and Butternut Sauce

It’s true that I’ve railed against the blandness of chicken breasts before. But sometimes they do have their place. Teamed with jalapeño...

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Honey-Ginger Carrot and Parsnip Latkes with Creme Fraiche

In the tradition of reviving the old as new, these latkes trade in the old New World tuberthe potatofor the new Old World tuberthe pa...

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Renaissance Winter Greens Tart

This tart draws on the recipes from early English cookbooks in which dried fruits often adorned savory dishes. To this day, sweet raisin...

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Cornmeal Catfish Bites

It just wouldn’t be a big ol’ celebration of southern food ways without some catfish, buttermilk, and cornmeal. This recipe gives you al...

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Parsnip Souffles

Try this blending of rustic good taste with haute cuisine technique.

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Potatoes and Turnips with Bacon and Cream

Otherwise known as tatties and neeps, potatoes and turnips are standard fare on Burns’ Night.

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Rustic Winter Stew

In the depths of winter, sauerkraut is the best in season vegetable going, and pairing it with pork is an Eastern European classic. Ev...

(1 Votes)

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