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Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking

Kick the flavor up a notch by making award-winning sauces with wholesome ingredients in your own backyard. From Memphis Mop BBQ Sauce and Kansas City BBQ Sauce to less traditional flavors like Cherry Bourbon BBQ Sauce and Tangy Peach BBQ Sauce, there’s no end to the combinations you can create. Each specialty sauce takes out artificial ingredients like high-fructose corn syrup and flavor enhancers like monosodium glutamate (MSG) found in many store-bought sauces, so you’ll always have a healthy foundation for delicious showstoppers like Slow-Smoked Memphis-Style Ribs, Texas-Style Beef Brisket and even Asian BBQ Smoked Pork Belly Bites. With notes of smoke and secret ingredients sure to leave everyone satisfied, these sauces are going to bring a new world of flavor to your cookouts.

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Sample recipes from Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking

BBQ Beef Tacos

These BBQ beef tacos combine two of my favorites, barbecue and tacos, in one meal! I like to slow-smoke a well-marbled chuck roast for tender, melt-in-your-mouth pulled beef and top it all off with a creamy slaw, ripe tomatoes and a shot of my sweet and spicy Texas BBQ Sauce.

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