Spicy Mayonnaise

This image courtesy of Heath Robbins

Editor's Note: Easy to make, this recipe for Spicy Mayonnaise is one that should be in every cook's repertoire. You likely already have the ingredients for this recipe on hand — all you need to do is combine the ingredients! This recipe is the perfect way to add a kick to your favorite sandwich or can be included in this recipe for Fresh Tuna Rice Bowl with Cucumber, Avocado, and Spicy Mayonnaise. If you're looking for a break from the typical mayonnaise, then this recipe is for you.

This quick dressing is commonly used for dabbing inside sushi rolls, mixing with fresh and canned tuna, and for use as a dipping sauce.

Makes 1/2 cup (125 ml)

Cooking Time10 min



Total TimeUnder 15 minutes

Make Ahead RecipeYes

Kid FriendlyYes

OccasionCasual Dinner Party

Five Ingredients or LessYes

Taste and TextureSpiced

Type of DishCondiments, Dipping Sauce


  • ½ cup (125 ml) mayonnaise
  • 2-3 teaspoons Sriracha sauce or spicy chili oil (or more, to taste)
  • 2 teaspoons sesame oil
  • 2 teaspoons soy sauce, preferably low sodium



Combine the ingredients in a mixing bowl and whisk together. Store in airtight container in the refrigerator.


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Replicates sauce from my favorite Sushi place! Great blend of flavors.


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