Veggie Blast Fresh Pressed Juice


Balanced Raw

Published by Fair Winds

This image courtesy of Glenn Scott Photography

Move over, V8. This blend of fresh garden vegetables is unexpectedly tangy and has an extra-special boost of flavor from the addition of fresh garlic, cilantro, and sea salt.

NotesJuice may be pressed, refrigerated in glass, and enjoyed within 24 hours, but for maximum nutrient potency, sip immediately. For a refreshing and nutrient-rich virgin Bloody Mary, salt the rim of your glass and add a garnish of one celery stalk, a wedge of lemon, and two green olives. You can spice the cocktail by passing a jalapeno or red chile pepper through the juicer and then stirring in fresh grated horseradish and black pepper.

Did you Know?

The reason this veggie juice is not opaque red and does not have the same thick texture of V8 is because the store-bought variation is made from a concentrate of tomato paste and water. The Veggie Blast Fresh Pressed Juice may not look as appetizing as V8, but it’s fresh and superior in taste.

Cooking Time10 min

Cooking Time - Text10



Total Timeunder 15 minutes

Make Ahead RecipeYes

Kid FriendlyYes

Recipe Coursebeverage

Dietary Considerationegg-free, gluten-free, halal, kosher, lactose-free, peanut free, raw, soy free, tree nut free, vegan, vegetarian


Mealbreakfast, brunch, snack

Type of Dishbeverage, juicer, non-alcoholic beverage


  • 2 large handfuls cilantro
  • ½ pound (225 g) spinach leaves
  • 4 green onions
  • 1 small clove garlic
  • 1 medium lemon, skin cut away, pith kept intact
  • 2 small celery stalks
  • 4 medium plum tomatoes
  • 2 medium carrots
  • ¼ teaspoon sea salt
  • Juicer


  1. Pass all ingredients except salt through a juicer. Sprinkle in salt and serve.


Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!


I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook Twitter
Sign In using Email and Password