Cookstr.com

Bruschetta with Fresh Tomatoes

Makes4 Bruschetta

Cooking Methodgrilling

CostInexpensive

Easy

Total Timeunder 30 minutes

Make Ahead RecipeYes

Kid FriendlyYes

One Pot MealYes

OccasionCasual Dinner Party

Recipe Courseantipasto/mezze, cold appetizer, tapas/small plates

Equipmentgrill, toaster oven

Five Ingredients or LessYes

Mealdinner

Taste and Texturecrisp, herby, light, savory

Type of Dishcanape/crostini

Ingredients

  • 2 large ripe tomatoes, cored and chopped
  • 1 tablespoon olive oil, plus additional for serving
  • 1 teaspoon balsamic vinegar
  • ½ teaspoon chopped fresh marjoram leaves
  • Salt and freshly ground black pepper, to taste
  • 4 large slices crusty hearth baked country bread, sliced about 6 inches long and 1-inch thick
  • 8 fresh basil leaves, cut into thin strips

Instructions

  1. In a bowl, combine the tomatoes, olive oil, vinegar and marjoram leaves, and season with salt and pepper. Set aside for 10 minutes to allow the tomatoes to release some of their juices.

  2. Grill or toast the bread on both sides.

  3. Place the grilled bread on individual plates and spoon the tomato mixture on top. Sprinkle with the basil and serve with extra olive oil for drizzling.

YOUR RECENTLY VIEWED RECIPES

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Reviews

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In to Your Account

Close Window
Sign In with one of your Social Accounts
Facebook Twitter
OR
Sign In using Email and Password