Sarah Huck

Did you know?

Sarah holds a Master's degree in Food Studies from NYU and a Culinary degree from the Natural Gourmet Institute.

sarah-huck
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Sarah Huck is a cookbook author and recipe developer based in Brooklyn, where she and her her husband also own Kös Kaffe, a micro coffee roastery and cafe.

 

Her book Campfire Cookery (co-authored with Jaimee Young), is a culinary and activity guide to rethinking the possibilities of what can be savored over  the open flame. She is also the author of Fruitful, a collection of recipes and stories from the third-generation farm Red Jacket Orchards. 

 

Twitter: @sarahhuck_cooks/@KosKaffe

 

See Sarah's Recipes

Latest Recipes

classic-smores
Classic S'mores Added on Sep 2, 2011
honeyed-marshmallows
Honeyed Marshmallows Added on Sep 2, 2011
sylvester-grahams-crackers
Sylvester Graham's Crackers Added on Sep 2, 2011
alpinists-fondue
Alpinist's Fondue Added on Sep 2, 2011

Restaurants


kaps-kaffe

Kös Kaffe

251 5th Ave (between Carroll St & Garfield Pl)
Brooklyn, NY 11215

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