Lorna Yee

Did you know?

Lorna met her husband, Henry, on an Internet cooking forum called eGullet. Since, they have  celebrated milestone events together in the kitchen, cooking side by side.  

Photo by: Lara Ferroni

Lorna Yee is a freelance food writer and columnist for Seattle Magazine.


She is the author of two cookbooks: The Newlywed Kitchen: Delicious Meals for Couples Cooking Together and The Everyday Wok Cookbook: Simple and Satisfying Meals from Morning to Night.


Lorna met Ali Basye, the coauthor for her first book, before she got married. Ali, an editor at Seattle Bride magazine, featured Lorna's wedding in the magazine.


Lorna and her husband Henry spent their first year together writing and collecting recipes for that first book. 


Lorna, Henry and their son Weston live in Seattle with their dog, Kimchee.


Her blog is The Cookbook Chronicles.

See Lorna's Recipes

Latest Recipes

Coconut Mango Parfaits Added on Jun 13, 2014
Miso-Steamed Black Cod Added on Jun 13, 2014
Lemony Asparagus Risotto Added on Jun 13, 2014

Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new Cookstr.com account!

Already a member? Sign in here

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?