Search Results for “pasta

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Cheese Tortellini with a Fresh Tomato and Artichoke ...

One of my favorite ways to make a meal is to boil pasta, and while it is cooking, look in the pantry to see what I have on hand to put to...

by Anne Byrn

Comment (1)

Linguine with Tomato Clam Sauce

Versions of this popular classic shellfish dish of thin linguine and clams are cooked all along the Italian Mediterranean and Adriatic co...

by Victoria Blashford-Snell and Brigitte Hafner

Comments (2)

Linguine with Scallops

Succulent scallops with a hint of chile and lime make this a perfect pasta dish for lunch, dinner, or entertaining. Good with crusty brea...

by Victoria Blashford-Snell and Brigitte Hafner

Comment (1)

Spaghetti, Roman-style

Quick to prepare and cook, this is a great meal when time is short.

by Victoria Blashford-Snell and Brigitte Hafner


Pappardelle with Ragu

This meaty, slow-simmered sauce goes well with pasta ribbons, but is also delicious served with tagliatelle or used in a lasagna.

by Victoria Blashford-Snell and Brigitte Hafner


Spaghetti Frutti di Mare

The beauty of this pasta is variety. Use whatever fresh seafood you like.

by Victoria Blashford-Snell and Brigitte Hafner

Comment (1)

Butternut Squash Penne

The cheese complements the sweet roasted squash.

by Victoria Blashford-Snell and Brigitte Hafner

Comments (3)

Spaghetti Mare e Monti

This pasta dish combines ingredients from the sea (mare) and from the mountains (monte).

by Victoria Blashford-Snell and Brigitte Hafner


Tagliatelle all'Amatriciana

This fresh tomato pasta sauce is flavored with pancetta and hot red pepper

by Victoria Blashford-Snell and Brigitte Hafner


Hokkien Noodles with Pork

Chinese barbecued pork (also called char-sui), pork loin cooked with a shiny scarlet glaze, and fresh Hokkien-style noodles can be purch...

by Victoria Blashford-Snell and Brigitte Hafner


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