Search Results for “zucchini

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Zucchini Bread

Preheat oven to 325°F (160°C) and grease and flour two 9- by 5-inch (2 L) loaf pans. Sift together flour, cinnamon, baking powder, salt...

by Andrew Schloss

Comment (1)

Grilled Vegetable Lasagna with Emerald Green Pesto

When the crispness of autumn begins to chase away the summer heat, it’s the perfect time to make vegetable lasagna. While warm-weather ve...

by Myra Goodman

Comments (2)

Zucchini Bites

A channel knife is a kitchen tool that has a small sharp “v” that peels the skin away, creating a design in the surface of the vegetables.

by Debbie Gore


Spaghetti with Zucchini and Pecorino Cheese

This is one of my all-time favorite dishes: light, quick to prepare, and full of flavor. Until I discovered this dish and zucchini fritta...

by Viktorija Todorovska


Pad Thai

Traditionally made with rice noodles, this raw food version uses “noodles” made from vegetables instead.

by Lisa Mann


Raisin Zucchini Muffins

These muffins are incredibly good and very filling. No one will know that they are made with healthy alkaline ingredients. For a change o...

by Bonnie Ross


Zucchini Tapenade

Can’t pass up these inexpensive beauties, found in overwhelming quantities at every farm stand come mid-July? As an alternative to throwi...

by Debra Ponzek


Creamy Tomato Fettuccine

No carbohydrate overload for this Italian “pasta” dish. I’ve served this to friends who didn’t even realize it was raw. It contains all t...

by Judita Wignall


Chocolate Zucchini Cake with Vanilla Spiced Cream

Birthdays come once a year. Why not make them special with a three-layer chocolate cake? The zucchini adds moisture to the cake, which ma...

by Heather Connell


Zucchini Parmesan

When we think of a Parmesan we usually think of the classic dish of layered eggplant, cheese, and tomato sauce. Here’s a great variation ...

by Barbara Scott-Goodman and Liz Trovato


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