Search Results for “tempeh

Click Search when you're done! (or just hit ENTER)

Tempeh Etouffee

The word étouffée means “smothered”—an ideal task for the slow cooker. In this version, tempeh gets smothered by the usual vegetable trin...

by Robin Robertson


Basic Browned Tempeh

Tempeh is a partially cooked product, and it needs to be cooked further before it is edible. After years of experimenting, I have found t...

by Mollie Katzen


French-Style Green Lentils

Lentilles du Puy—a.k.a. French or green lentils—are smaller and more flavorful than our common brown lentils. They also hold their shape ...


Grilled Tempeh with Mustard Greens

Tempeh is especially delicious when cooked on an outdoor grill, but an indoor grill pan also produces very good results. Enjoy this entre...

by Sandy Pukel and Mark Hanna


Tempeh, Pepper, and Spinach-Pesto Sandwich

A spin on a traditional BlT, this sandwich is particularly exceptional served alongside a generous helping of German potato salad.

by Celine Steen and Joni Marie Newman


Tempeh Choucroute Garnie

Tempeh and vegetarian sausage links are used to garnish the sauerkraut in this robust dish redolent of caraway and juniper berries. Dried...

by Robin Robertson


Barbecue-Flavored Roasted Tempeh and Vegetables

If you’re looking for an undemanding tempeh dish that makes a large quantity, here’s a good choice.

by Nava Atlas


Vietnamese Noodles with Tempeh and Peanuts

The hottest Vietnamese dishes will be found in the South, where cooks make more liberal use of chiles than their Northern counterparts.

by Robin Robertson


Weight Reducing Tempeh Coconut Curry

It doesn’t get better than these two amazing functional foods in one dish. Tempeh has been a highly nutritious fermented staple of Indone...

by Deirdre Rawlings


Cornmeal-Crusted Tempeh with Smoked Tomato Sauce

When I was living in L.A., I had access to all kinds of great chiles from Mexico, so I developed a few Southwestern dishes. I like this s...

by Tal Ronnen


Cookstr search makes finding recipes easy. Here’s how it works:

You can start out with a basic search – such as recipe, ingredient or chef – or try an advanced search by taste, texture, occasion, course, budget, skill level, and many more! Just click the ‘advanced search’ button on the orange search side-menu to expand the full list of search options.

At any time in your search, you can further refine results by checking off additional advanced search categories, and change the order in which results are sorted, by clicking the ‘relevance’, ‘newest’ or ‘chef/author’ buttons directly above your search results.

You can also type a keyword directly into the search bar that fits into any of these categories, and beyond!

Use your imagination - you might be surprised at what you find.


Thanks for signing up!

You'll receive an activation email in your inbox shortly. Don't forget to click that link and activate your new account!

Already a member? Sign in here

Sign up for Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?