Search Results for “sausages

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Superb Cheat’s Kebabs

Preheat a barbecue grill or griddle pan.Remove the skins from the pork and leek sausages by slitting lengthways and peeling off. Mould ea...

by Jamie Oliver


Sausage Rolls

These rolls have a Scottish background but have been served in this country for generations. Superb when hot from the oven and even good ...

by James Beard


Sausage Rolls

Serve these at a cocktail party, they are a sure bet to disappear.

by Victoria Blashford-Snell and Brigitte Hafner


Country-Style Sardinian Gnocchi with Sausage Sauce

Malloreddus is the national pasta dish of Sardinia and the big cousin to fregola, another traditional pasta. The term malloreddus comes f...

by Mary Ann Esposito


Italian Sausage and Peppers over Creamy Polenta

One of my favorite comfort foods-cheesy grits-is made even better with work-seared sausages and a soft tangle of peppers and onions. This...

by Lorna Yee


Chorizo Chile Con Queso Lite

This dip is packed with chunks of spicy-hot chorizo, punctuated with fire-roasted chiles, and speckled with bits of fresh tomato. The che...

by Diane Morgan


Sweet & Spicy Sausage Ragù

Years ago, I was working at a tiny restaurant in Tuscany. This is where I first learned to make ragù—an unbelievably delicious sauce that...

by Anne Burrell

Comments (2)

Savory Pop-Tart

Who doesn’t love a Pop-Tart? These are mini versions, and while, yes, I did go for the kitsch factor with these, they’re still excellent ...

by Steve McDonagh and Dan Smith


Country Skillet

This homestyle favorite, made with potatoes, onions, peppers, and vegan sausage, makes a hearty brunch or dinner.

by Tamasin Noyes


Tripe Madrid-Style

This recipe is adapted from the excellent The Foods and Wines of Spain by Penelope Casas. It is a heart-warming dish that should be cook...

by Simon Hopkinson


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