Search Results for “sage

Click Search when you're done! (or just hit ENTER)
4105
miniature-potato-dumplings-with-sage-and-chives

Miniature Potato Dumplings with Sage and Chives

Crisp on the outside and chewy on the inside, these intensely flavored little mouthfuls are hard to stop eating. They make a magnificent ...

4454
oven-braised-forest-mushrooms

Oven-Braised Forest Mushrooms

Certain types of wild mushrooms that we prepare in the restaurant - like lobster mushrooms and blue chanterelles - require very long cook...

7837
eggs-scrambled-with-sage-extract

Eggs Scrambled with Sage Extract

This is based on a very old recipe of the Veneto and is simple enough. Fresh sage leaves are pounded or minced to render an extract that ...

12186
chestnut-ravioli-with-sage-browned-butter

Chestnut Ravioli with Sage Browned Butter

Coarsely chop chestnuts.Cook pancetta in 3 tablespoons butter in a large heavy saucepan over moderate heat, stirring, until crisp on edge...

631
sweet-potato-and-sage-gratin

Sweet Potato and Sage Gratin

Look no further for an out-of-the-ordinary sweet potato dish for holiday entertaining

Comments (2)
1105
potato-gnocchi

Potato Gnocchi

These light-as-air potato dumplings, served with a simple sage and butter sauce, make a good supper dish.

12036
herb-rub

Herb Rub

Lightly toast the dry herbs and zests in a small skillet over medium low heat. Do not burn! Partially grind the herb/zest mixture in a ...

15363
tuscan-fried-chicken

Tuscan Fried Chicken

Get in line if you think fried chicken originated in the American South. As close as I can figure, fried chicken came to Italy before it ...

24523
pan-fried-sage-scented-zucchini-pancakes

Pan-Fried Sage-Scented Zucchini Pancakes

Cut off the ends of the zucchini and cut the zucchini crosswise in half so you end up with 2 pieces about 4 inches long. Using a vegetab...

Comment (1)
6
one-pan-sage-and-onion-chicken-and-sausage

One-Pan Sage-and-Onion Chicken and Sausage

I took it into my head one day that I wanted to marinate and cook some chicken with the flavors of a traditional sage-and-onion stuffing...

Comments (4)
close

Cookstr search makes finding recipes easy. Here’s how it works:

You can start out with a basic search – such as recipe, ingredient or chef – or try an advanced search by taste, texture, occasion, course, budget, skill level, and many more! Just click the ‘advanced search’ button on the orange search side-menu to expand the full list of search options.

At any time in your search, you can further refine results by checking off additional advanced search categories, and change the order in which results are sorted, by clicking the ‘relevance’, ‘newest’ or ‘chef/author’ buttons directly above your search results.

You can also type a keyword directly into the search bar that fits into any of these categories, and beyond!

Use your imagination - you might be surprised at what you find.

Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?