Search Results for “polenta

Click Search when you're done! (or just hit ENTER)
613
polenta

Polenta

This is a lovely side side for many things, but it was devised to be served with the Quail.

Comment (1)
1098
polenta

Polenta

Smooth and unctuous, soft polenta is the perfect foil for northern Italian dishes with meaty sauces.

7845
basic-polenta

Basic Polenta

If you cannot find imported Italian cornmeal for polenta, Spanish ground cornmeal marketed by Goya and other Latin food companies is a fi...

2453
velvety-cornmeal-spinach-soup

Velvety Cornmeal-Spinach Soup

This is a poor man’s simple recipe, a warm filler for cold winter days in Friuli. I use spinach, but any available green vegetable ...

Comment (1)
22444
polenta-gratin-with-mushroom-ldquobologneserdquo

Polenta Gratin with Mushroom “Bolognese”

Bolognese usually refers to a rustic meat sauce. This version uses wild mushrooms in place of the veal found in the classic dish. We add ...

10812
broiled-polenta-with-shrimp-venetian-style

Broiled Polenta with Shrimp, Venetian Style

If you don’t like polenta (cornmeal), the shrimp are delicious with simply boiled potatoes or even pasta, but less authentic! Try t...

12213
creamy-polenta-with-mushroom-sauce

Creamy Polenta with Mushroom Sauce

The traditional Abruzzi way to serve coarse ground polenta is sulla tavola, on a board. The polenta is cooked to a creamy consistency, po...

Comments (2)
1655
basic-polenta

Basic Polenta

In a medium cast-iron saucepan or other heavy pot, bring all ingredients except the cornmeal to simmer over medium heat. Very slowly, be...

Comments (2)
2763
making-polenta

Making Polenta

There is both yellow and white polenta, depending on whether one uses meal from yellow or white corn, but yellow polenta is more common. ...

Comment (1)
15365
basic-polenta

Basic Polenta

You can make this up to an hour ahead of time. Keep the polenta warm in a covered bain marie over low heat.

close

Cookstr search makes finding recipes easy. Here’s how it works:

You can start out with a basic search – such as recipe, ingredient or chef – or try an advanced search by taste, texture, occasion, course, budget, skill level, and many more! Just click the ‘advanced search’ button on the orange search side-menu to expand the full list of search options.

At any time in your search, you can further refine results by checking off additional advanced search categories, and change the order in which results are sorted, by clicking the ‘relevance’, ‘newest’ or ‘chef/author’ buttons directly above your search results.

You can also type a keyword directly into the search bar that fits into any of these categories, and beyond!

Use your imagination - you might be surprised at what you find.

Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?