Search Results for “penne

Click Search when you're done! (or just hit ENTER)
922
penne-and-vegetable-salad

Penne and Vegetable Salad

Almost any spring vegetable can be used--for a change, try peas or diced zucchini. Good with hot crusty garlic rolls.

8985
lizs-tuna-toss

Liz’s Tuna Toss

Any type of tuna, canned or the new pouch version, will work in this recipe, which comes from our friend Liz Cilem, who used to cook for ...

1492
penne-with-tomato-and-basil

Penne with Tomato and Basil

Preheat your oven to 400°F. Throw the tomatoes into a large roasting pan, drizzle with olive oil, add salt and pepper and roast for 20 mi...

Comment (1)
8361
three-cheese-baked-penne-with-roasted-vegetables

Three-Cheese Baked Penne with Roasted Vegetables

This is the type of make-ahead casserole I love serving to company, especially if there is a vegetarian in the crowd. Your family will lo...

Comments (2)
20128
lamb-ragout-and-pasta

Lamb Ragout and Pasta

I adapted this from a recipe a great Italian cook shared with me. It's a hearty one-dish meal that tastes even better if you make it a da...

Comment (1)
10747
pasta-carbonara

Pasta Carbonara

Pasta Carbonara may be named for the charcoal makers of Umbria, but no one really knows. Made with pancetta, which is salt-cured pork bel...

Comment (1)
26102
penne-primavera-with-avocado-cashew-cream

Penne Primavera with Avocado Cashew Cream

I like to use penne pasta in this recipe, but any bite-sized pasta will work well. This dish is best if eaten immediately after prepared ...

917
butternut-squash-penne

Butternut Squash Penne

The cheese complements the sweet roasted squash.

Comments (3)
9645
penne-with-tonnato-sauce

Penne with Tonnato Sauce

Tonnato is the Italian word for tuna and this sauce is inspired by the classic Italian dish, vitello tonnato, which is thinly sliced veal...

13826
penne-with-veal-sauce

Penne with Veal Sauce

Adding ground veal to a classic red sauce turns a lean pasta dish into a hearty supper.

by Joe Piscatella

close

Cookstr search makes finding recipes easy. Here’s how it works:

You can start out with a basic search – such as recipe, ingredient or chef – or try an advanced search by taste, texture, occasion, course, budget, skill level, and many more! Just click the ‘advanced search’ button on the orange search side-menu to expand the full list of search options.

At any time in your search, you can further refine results by checking off additional advanced search categories, and change the order in which results are sorted, by clicking the ‘relevance’, ‘newest’ or ‘chef/author’ buttons directly above your search results.

You can also type a keyword directly into the search bar that fits into any of these categories, and beyond!

Use your imagination - you might be surprised at what you find.

Already a member? Sign in here
Close_overlay

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new cookbooks, Cookstr features, and other exclusives we know you'll love
Spinner
By signing up you accept the
Terms of Use and Privacy Policy
New to Cookstr? Sign up here
Close_overlay

Sign in to Cookstr

Keep me logged in
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?