Search Results for “orecchiette

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Orecchiette with Broccoli

You would never guess there are anchovies in this sauce, but without them it would not have the same depth of flavor. Orecchiette, which ...

by Giuliano Hazan


Pasta with Almost Every Herb in the Garden

I’ve made this sauce in Italy with wild herbs that I gathered in the countryside. I love preparing it with my own fresh herbs. Wild herbs...

by Viana La Place


Orecchiette with Rapini

Orecchiette —“little ears”—are the traditional pasta in the southern Italian region of Apulia. There are a number of good commercial bran...

by Kathleen Sloan-McIntosh


Orecchiette with Cauliflower, Shrimp, and Red Pepper...

1. Combine the shrimp, oil, lemon juice, garlic, rosemary, black and red pepper; toss to blend. Cover and marinate 1 to 24 hours...

by Marie Simmons


Orecchiette with Three Cheeses

This rich and comforting vegetarian dish is very satisfying and pairs well with a medium-bodied red wine and crusty bread. It makes a per...

by Viktorija Todorovska


Orecchiette with Pancetta

A quick and light pasta dish.

by Victoria Blashford-Snell and Brigitte Hafner

Comments (2)

Orecchiette with Kale, Pancetta, and Oregano

This is a quick pasta to satisfy cool-weather cravings for greens. I’ve been making it ever since I tasted a similar dish in Rome many ye...

by Jerry Traunfeld


Ear-Shaped Pasta with Baby Artichokes, White Wine, G...

In fertile Puglia, the “heel” of Italy’s boot, no scrap of land lies bare if it can possibly nourish an artichoke plant or a few tomatoes...

by Janet Fletcher


Chicken Mac and Cheese

We call this the grown-up version of Mac and Cheese at Foster’s Market; all you need is a crisp green salad to make your meal complete.

by Sara Foster


Orecchiette with Pesto Rosso

When I traveled to Pisa, Italy, I spent time with artisanal pasta makers. Watching them reminded me what an art form hand-shaped pasta is...

by Rocco DiSpirito


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