Search Results for “filo

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742
stuffed-filo-tartlets

Stuffed Filo Tartlets

A stylish appetizer.

881
feta-filo-pie

Feta Filo Pie

Crisp pastry encases a delicious blend of spinach, feta, and pine nuts in this classic Middle Eastern dish. Good with a crisp salad or a ...

1059
viennese-apple-strudel

Viennese Apple Strudel

It doesn't matter if served warm or cold, apple strudel is always appreciated by lovers of fine desserts. Good with whipped cream.

3058
aromatic-tomato-tart

Aromatic Tomato Tart

This exquisite tart is very simple to prepare and can be eaten either alone or as part of a main course. Tomatoes are low-G.I. and full o...

3604
mushroom-spring-rolls

Mushroom Spring Rolls

A simple but convincing fusion dish, crispy spring rolls that are baked, not fried, and served with a spicy, nutty dipping sauce. White b...

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89
zucchini-and-chickpea-filo-pie

Zucchini and Chickpea Filo Pie

We’re still in the realm of the springform here, but it is, nevertheless, a different sort of pie. Quite simply, it’s a pie for those of ...

1690
artichoke-hazelnut-and-mushroom-filo

Artichoke, Hazelnut, and Mushroom Filo

Hazelnuts, layered between the sheets of filo in this unusual pastry, enhance the flavor of the artichokes. 

1030
mini-chocolate-nut-pastries

Mini Chocolate Nut Pastries

Tasty bite-sized chocolate pastries'the perfect treat.

2778
individual-chicken-pies

Individual Chicken Pies

There is a belief among the Jews of Morocco that their ancestors were responsible for bringing the country”s great festive pie from Andal...

7792
layered-phyllo-dough-with-pistachios-and-rose-water-syrup

Layered Phyllo Dough with Pistachios and Rose Water ...

One of the best known of Syrian pastries, ba’lawa (better known as baklava; the Syrian pronunciation omits the k sound) has suffered at t...

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