Search Results for “corn

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482
may-perrys-five-finger-corn-bread

May Perry’s Five Finger Corn Bread

Corn bread is traditionally served with pure cane syrup at the end of the meal.  It can be reheated and served with breakfast the next mo...

496
vegetable-corn-bread

Vegetable Corn Bread

Any combination of leftover vegetables may be used. Timing here is set for low altitude cooking.  In a high altitude, bake at 400° for 45...

587
corn-sticks

Corn Sticks

Preheat the oven to 400°. In a large bowl, mix together the dry ingredients. Stir in the buttermilk, butter, and eggs. Generously great...

1678
basic-corn-bread

Basic Corn Bread

Preheat oven to 400°F. Sift flour, corn meal, baking powder, salt, and, if you like, sugar into a bowl; beat egg with milk and oil just ...

2500
hush-puppies

Hush Puppies

Hush puppies, an essential component of fried-fish plates, are made from a cornmeal batter similar to the fritters, including eggs and ba...

2605
cornbread

Cornbread

Preheat the oven to 400°F. Heat a 10-inch cast-iron pan over medium heat for 1 minute. Add 8 tablespoons (1 stick) butter and cook 4 to...

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2748
corn-pone

Corn Pone

Corn pone was a delicious equivalent of the ash cake and is legendary in our history. A beautiful poem was written by one of our early g...

2751
spoon-bread

Spoon Bread

Preheat oven to 400°. Silt the cornmeal, salt, sugar, soda, and baking powder together into a mixing bowl. Make a well in the center and...

3762
cranberry-and-sage-cornbread

Cranberry and Sage Cornbread

Freshly baked cornbread is so easy to prepare that there seems to be no real reason for the packaged stuff to exist. And, especially if y...

4266
southern-corn-bread

Southern Corn Bread

This is the one to use for dressing, or if your tastes run to firm com bread. Use white or yellow cornmeal, according to what your Granny...

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