Search Results for “clementines

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Clementines with Balsamic Vinegar and Pepper

My grandma always sent us a couple of boxes of clementines with the Christmas cookies, and they were always one of the quickest things t...

by Mario Batali


Orange Marmalade and Grand Marnier Glaze

Marmalade is the perfect starter for a glaze. You can use your favorite marmalade, or if you don’t already have a favorite marmalade, try...

by Elizabeth Karmel


Mulled Cider

Much as I adore vin chaud, I think there is room to expand the repertoire of warm punch to get a Christmas party started, or to warm the ...

by Nigella Lawson


Citrus Fruit Salad

Refreshing, colorful and full of vitamins, this is sunshine in a bowl.

by Victoria Blashford-Snell and Brigitte Hafner


Cranberry-Studded Mincemeat

I used to be old-school about mincemeat, preferring the sort that is really no more than dried fruits stirred up with some brandy, grated...

by Nigella Lawson


Coconut Macaroons

These are a very English kind of macaroon, the sort you always used to see displayed in bakers’ shops alongside the madeleines (those spo...

by Nigella Lawson



Visiting Rio de Janeiro and my friend Carlos Alves is always an honor. His family owns and operates Quiosque do Portugues, one of the bus...

by Tony Abou-Ganim


Moscow Mule

The Moscow Mule’s genesis was the serendipitous relationship between two gents, John G. Martin and Jack Morgan. In 1939 Martin acquired S...

by Tony Abou-Ganim


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