Search Results for “capers

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12
capery-salad-to-turn-ritzy-chicken-nuggets-into-a-grown-up-meal

Capery Salad to Turn Ritzy Chicken Nuggets into a Gr...

Most grown-ups, too, would be ecstatic to be given Ritzy Chicken Nuggets for supper or lunch. When I eat them, this is the salad I make ...

15396
fried-capers

Fried Capers

Something magical happens when you quickly deep-fry brine-packed capers. They lose a lot of their vinegar sharpness and become crisp and ...

3122
remoulade-sauce

Remoulade Sauce

Capers and herbs enliven this mayonnaise-based sauce, which will give a snappy edge to fish, seafood, and vegetables.

11542
skate-grenobloise

Skate Grenobloise

Long thought of as a “trash fish,” skate is one of the truly great seafood items: tender, sweet, well-textured--and cheap. Which is why m...

19374
skate-with-capers

Skate with Capers

If you’ve never tried skate wings, you’re in for a big treat. These delicate, rich little morsels of fish have a lot of delectable flavo...

4345
salad-of-tomatoes-lemons-croutons-capers-and-basil

Salad of Tomatoes, Lemons, Croutons, Capers, and Ba...

This summer salad is composed of some of the seasons greatest hits: Meyer lemons from our little trees, a giant Russian variety of tomat...

by Patricia Wells

4382
steamed-leeks-in-mustard-and-caper-vinaigrette

Steamed Leeks in Mustard and Caper Vinaigrette

The French love leeks and give them the respect they are due. When shopping, I always glance to see what my neighbors are adding to their...

1296
tartar-sauce

Tartar Sauce

A classic piquant sauce to serve with fish, prepared any way you like. Good with fried or grilled fish, shellfish, and crab and fish cakes.

14649
tapenade-and-tapenade-vinaigrette

Tapenade and Tapenade Vinaigrette

Tapenade is a provencal olive spread traditionally served as a condiment for cooked and raw vegetables and hard-boiled eggs or slathered ...

20135
scallops-with-lemon-garlic-and-capers

Scallops with Lemon, Garlic, and Capers

This is the recipe I'm most likely to make at home if I have guests. My friends love it because it's a medley of flavors: fresh, tart, sa...

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