Search Results for “andouille

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9079
chicken-andouille-gumbo

Chicken-Andouille Gumbo

This is my favorite style of gumbo. I’ve enjoyed it literally all my life, as it is basically my mother’s recipe, a regular part of her w...

13524
andouille-sausage-shrimp-and-oyster-gumbo

Andouille Sausage, Shrimp and Oyster Gumbo

A gumbo is a whole meal in Louisiana. It’s hard to say how gumbo was invented, although its connection to Africa is not in doubt. Accordi...

1335
chicken-gumbo

Chicken Gumbo

This hearty soup-stew from Cajun country will have the richest flavor if you use chicken thigh meat.

1429
spanish-bean-and-pork-stew

Spanish Bean and Pork Stew

Known in Spain as fabada, this rib-sticking stew is quickly made with canned beans. Use your favorite sausages as you prefer.

1636
seafood-jambalaya

Seafood Jambalaya

Jambalaya rivals gumbo as Louisiana's quintessential Creole dish. All you need is a tangy green salad, some garlic bread, and a feisty S...

3967
rice-with-spanish-sausages

Rice with Spanish Sausages

Fabulous and simple as this is, it never fails to bring the house down. Rice has such a mellow flavor that it can frame whatever goes in ...

13539
fried-chicken-and-andouille-file-gumbo

Fried Chicken and Andouille File Gumbo

This is a main-course soup that can be preceded by a seafood or vegetable salad or a cooked hot or cold artichoke and followed by a slice...

4072
chicken-and-seafood-jambalaya

Chicken and Seafood Jambalaya

We've learned that the trick to perfect Jambalaya is taking...our...time. No need to rush this dish. Make this soup in a series of steps ...

10351
jambalaya-classique

Jambalaya Classique

Linguists claim that the word jambalaya comes from jamon, the Spanish word for ham, one of the main ingredients in the first jambalayas. ...

1089
jambalaya

Jambalaya

This one-pot meal captures the spicy flavors of Louisiana.

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