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5
keema

Keema

Keema just means ground meat but the recipe here is for that fabulous sharp and spiky Indian dish of ground lamb with peas that makes a ...

by Nigella Lawson

Comments (2)
22
aloo-gobi

Aloo Gobi

I have spent more time than is reasonable wondering whether this recipe should actually be called aloo gobi or just cauliflower and pota...

by Nigella Lawson

Comment (1)
51
keralan-fish-curry-with-lemon-rice

Keralan Fish Curry with Lemon Rice

I’m on dangerous ground. Let me admit this straightaway. The recipe I’m about to give you is, purportedly, from Kerala—and have I ever b...

by Nigella Lawson

Comments (2)
699
seafood-curry

Seafood Curry

This quick curry is flavored with chiles, coconut, and lime

by Victoria Blashford-Snell and Brigitte Hafner

748
onion-bhajis

Onion Bhajis

These crisp vegetable fritters are made with chickpea flour, also known as gram flour, which can be found in Indian food shops. Good with...

by Victoria Blashford-Snell and Brigitte Hafner

Comment (1)
750
vegetable-samosas

Vegetable Samosas

Serve these Indian pastries hot or cold. In India, they would be fried in ghee, a clarified butter that can be heated to a high temperatu...

by Victoria Blashford-Snell and Brigitte Hafner

839
quick-lamb-curry

Quick Lamb Curry

Use leftover lamb for this dish and adjust the spiciness of the sauce with the amount of curry powder.

by Victoria Blashford-Snell and Brigitte Hafner

Comments (2)
856
parsi-eggs

Parsi Eggs

This Indian dish has its origins in ancient Persia. Good with salad leaves, light toasted naan bread, or chapatis.

by Victoria Blashford-Snell and Brigitte Hafner

Comment (1)
878
paneer-and-peas

Paneer and Peas

This Indian restaurant favorite is easy to make at home. If you can't find paneer, farmer's cheese is a good substitute.

by Victoria Blashford-Snell and Brigitte Hafner

894
tandoori-paneer-kebabs

Tandoori Paneer Kebabs

You will find paneer (a firm Indian cheese) and tandoori paste at Indian markets.

by Victoria Blashford-Snell and Brigitte Hafner

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