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Showing only recipes by “Walter Willett.”

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Tofu “Egg” Salad

Surprisingly similar to the real thing! Serve this as you would regular egg salad—in a sandwich (on whole-grain bread or in a whole-wheat...

by Mollie Katzen and Walter Willett


Portobello Pizzas

Portobello mushroom caps are ideal containers for vegetables and cheese. These fit perfectly onto toasted English muffins, and can thus b...

by Mollie Katzen and Walter Willett


Taboo-less Tabouleh

Here’s a greened-up version if the classic bulgur wheat salad, making it more herb-and vegetable-centric. The best tool for making this d...

by Mollie Katzen and Walter Willett


Baked Vanilla-Cinnamon-Coated Nuts

A sweet egg coating baked onto nuts practically makes them into cookies. This is a heavenly portable snack, and it’s also great for enter...

by Mollie Katzen and Walter Willett


Buttermilk Ranch Dressing

A really good alternative to that ever-popular staple, this is the cleanest version around! It keeps for a week or more, if stored in a t...

by Mollie Katzen and Walter Willett


Easy Three-Bean Chili

This makes a lot! Refrigerate or freeze any extra in a tightly covered container. (Freezing it in individual serving-size containers can ...

by Mollie Katzen and Walter Willett


Mushroom-Barley Burgers

Here is a delicious departure from other vegetable burgers. Cook the barley well ahead of time. One cup of raw barley should yield 3 cups...

by Mollie Katzen and Walter Willett


Vegetable Almond Fried Rice

If you set up everything ahead of time, with all your ingredients by the stove and ready, this stir-fry will go really quickly. Just heat...

by Mollie Katzen and Walter Willett


Braised Greens with Walnuts and Sour Cherries

Tart fruit is a welcome surprise in savory dishes-especially this one, where the nicely pungent accent from the toasted walnuts rounds it...

by Mollie Katzen and Walter Willett


Spaghetti Squash

For a mild and very satisfying high-volume dish, spaghetti squash is a terrific choice. Spaghetti squash looks like a plain, large, yello...

by Mollie Katzen and Walter Willett


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