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Showing only recipes by “Dan Smith.”

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3414
shaved-ham-on-cheddar-shortbread-with-apple-jam

Shaved Ham on Cheddar Shortbread with Apple Jam

Ham and cheese are a perfect combination. Cheddar and apples are great friends. Why not put them all together?

by Dan Smith and Steve McDonagh

3415
artichoke-fritters

Artichoke Fritters

Fritters are basically fried dough—it’s what you add to them that makes them interesting. I like to think of these as little artichoke p...

by Dan Smith and Steve McDonagh

3416
lemon-dipping-sauce

Lemon Dipping Sauce

MAKE AHEADLemon dipping sauce can be made up to 3 days in advance.

by Dan Smith and Steve McDonagh

3417
rosemary-gorgonzola-mushrooms-in-boule

Rosemary Gorgonzola Mushrooms in Boule

Here’s another “wow factor” recipe. It’s delicious, can be made ahead of time, and makes a great presentation on a buffet. What more can ...

by Dan Smith and Steve McDonagh

Comments (2)
3418
leek-and-cremini-ravioli-with-red-and-yellow-tomato-concass_

Leek and Cremini Ravioli with Red and Yellow Tomato ...

Many people shy away from making their own ravioli because it’s so labor-intensive, what with making your own pasta from scratch…This re...

by Dan Smith and Steve McDonagh

3421
balsamic-mushroom-chicken-breast

Balsamic Mushroom Chicken Breast

If you have a large crowd coming over, increase this recipe and serve it in a chafing dish. I created it specifically for larger dinner p...

by Dan Smith and Steve McDonagh

Comment (1)
3423
pearl-barley-tabbouleh

Pearl Barley Tabbouleh

Tabbouleh is traditionally prepared with bulghur wheat and eaten as part of a mezze (a selection of Middle Eastern appetizers). I thought...

by Dan Smith and Steve McDonagh

3424
fennel-carrot-and-apple-slaw

Fennel, Carrot, and Apple Slaw

Most everyone has a traditional slaw recipe. It usually contains cabbage and mayo and that’s great—I have one too. But one summer night w...

by Dan Smith and Steve McDonagh

Comments (2)
3425
lemon-brown-sugar-bread-pudding-with-blueberry-cream

Lemon Brown Sugar Bread Pudding with Blueberry Cream

What’s not to love about bread pudding? It’s warm, soft, sweet, and creamy—a truly comforting dessert perfect for a chilly night. This is...

by Dan Smith and Steve McDonagh

Comments (2)
25825
mistaken-negroni

Mistaken Negroni

Milan’s famed Bar Basso is responsible for this mid-century cocktail, where sparkling wine takes the place of gin. We serve it mimosa sty...

by Steve McDonagh and Dan Smith

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