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Showing only recipes by “Beatrice Ojakangas.”

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2088
oven-dried-tomatoes-with-fresh-mozzarella

Oven-Dried Tomatoes with Fresh Mozzarella

1. Position the oven racks so that the top rack is in the center of the oven or, if you are tripling the recipe, position the oven racks...

2090
roasted-cream-of-butternut-squash-soup

Roasted Cream of Butternut Squash Soup

Roasting brings out a deep concentrated flavor in foods. This soup tastes incredibly rich, but is low in fat and calories. However, I som...

2091
baked-ham-with-mustard-and-brown-sugar-crust

Baked Ham with Mustard and Brown Sugar Crust

This treatment is a great way to dress up a precooked smoked ham for a holiday table.

2092
chili-spiced-boneless-pork-ribs

Chili-Spiced Boneless Pork Ribs

Today’s low-fat pork is easily overcooked, making it tough and dry. In the past, pork shoulder ribs were thought to require hours of coo...

2093
whole-roast-chicken

Whole Roast Chicken

For aesthetic reasons, many cooks like to truss the bird, that is, tie the legs together. This inhibits the heat from reaching the inner ...

2094
roast-whole-turkey-with-garlic-and-herb-stuffing

Roast Whole Turkey with Garlic and Herb Stuffing

1. Remove the turkey from the refrigerator and let it stand at room temperature for an hour before roasting. 2. Position the oven racks ...

2095
sesame-citrus-tuna-steaks

Sesame-Citrus Tuna Steaks

Tuna steaks are delicious when the exterior is browned but the center is rare. These steaks can be done on an outdoor grill, but when th...

2096
herbed-roasted-vegetables-with-feta-and-olives

Herbed Roasted Vegetables with Feta and Olives

This is a wonderful Greek-style one-dish meal or a side dish for a party. Roasting brings out the flavors of the vegetables. You can pre...

2097
chocolate-chip-cookies

Chocolate Chip Cookies

Chocolate chip cookies are by far the most popular home-baked variety. Using the convection bake mode you can bake multiple sheets of co...

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