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Showing only recipes by “Marcela Valladolid.”

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14100
date-and-mexican-chocolate-ricotta-fritters

Date and Mexican Chocolate Ricotta Fritters

Whisk together flour, baking powder, zest, and 1/4 teaspoon salt in a bowl. Whisk together ricotta, eggs, granulated sugar, and vanilla i...

Comments (2)
14101
huitlacoche-raviolis-with-poblano-corn-relish

Huitlacoche Raviolis with Poblano-Corn Relish

These are a show stopper. Huitlacoche is an acquired taste so substitute with sautéed wild mushrooms if you can’t find or do...

14102
isabellarsquos-chile-bbq-ribs

Isabella’s Chile-BBQ Ribs

My niece Isabella happens to be one of my favorite persons in the whole wide world. She’s a finicky eater so I was ecstatic to find...

Comment (1)
22191
rice-and-alboacutendiga-soup

Rice and Albóndiga Soup

A one-dish meal with protein, carbs, and veggies in every bite. When you have a son like mine, who can sit at the table for approximately...

Comments (2)
22192
chicken-in-easy-adobo

Chicken in Easy Adobo

Adobo, by definition, is a chile paste or mixture that you spread on chicken or meat before cooking. Usually it is a mix of chiles, but j...

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