← Back to Search Results
American, European, New American, Spanish
Watermelon Gazpacho

Photo by: Jennifer Martine
Comments: 0
 

Recipe

Yield: Serves 4

Ingredients

  • 6 cups coarsely chopped seeded watermelon
  • 5 ripe tomatoes, cored and quartered
  • 1 rounded tablespoon sweet smoked paprika
  • 1 clove garlic, smashed
  • 1/2 cup whole toasted almonds
  • 3 tablespoons balsamic vinegar
  • 1 teaspoon chipotle sauce
  • Salt
  • 1/4 sweet white or red onion, finely diced
  • 1 cucumber, seeded and diced

Directions

Blend 2 cups of the watermelon in a blender until liquid. Add the rest of the watermelon, the tomatoes, paprika, garlic, almonds, balsamic vinegar, and chipotle sauce and blend until smooth. Transfer the soup to a bowl and taste and season with salt.

Chill for an hour before serving. Garnish with a spoonful of the onion and cucumber dice.


© 2009 Louisa Shafia
 
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Explore Cookbooks on Cookstr

the-south-american-table-the-flavor-and-soul-of-authentic-home-cooking-from-patagonia-to-rio-de-janeiro-with-450-recipes The South American Table: T...
by Maria Baez Kijac
the-provence-cookbook The Provence Cookbook
by Patricia Wells
unforgettable-desserts Unforgettable Desserts
by Dede Wilson
mom-a-licious Mom-a-Licious
by Domenica Catelli
bistro-cooking-at-home-more-than-150-classic-and-contemporary-dishes Bistro Cooking at Home: Mor...
by Gordon Hamersley
the-whole-beast-nose-to-tail-eating The Whole Beast: Nose to Ta...
by Fergus Henderson
west-coast-cooking West Coast Cooking
by Greg Atkinson
lucid-food Lucid Food
by Louisa Shafia
american-masala American Masala
by Suvir Saran
living-raw-food Living Raw Food
by Sarma Melngailis
the-sushi-experience The Sushi Experience
by Hiroko Shimbo
new-american-table New American Table
by Marcus Samuelsson
Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?