The World’s #1 Collection of Cookbook Recipes Online
wasabi-lime-dressing

Photo by: Lis Parsons

This beautiful green dressing packs a real punch: I love it on watercress and avocado salad and, indeed, on anything that is served with something fairly plain, when you welcome the buzz.

Yield : Makes 2/3 cup

Ingredients

  • 3 tablespoons lime juice
  • ¼ cup peanut oil
  • 1 tablespoon wasabi paste from a tube
  • ½ teaspoon kosher salt or ¼ teaspoon table salt

Directions

Put all of the ingredients into a jam jar, and again shake to mix, remembering to put the lid on firmly first.


© 2007 Nigella Lawson
 

Nutritional Information

Nutrients per serving

Nutritional information is based on 10 servings.

50 kcal
0 % daily value
3 % daily value
0 % daily value
10 mg
1 mg
0 g
0 g
0 g
1 g
0 mg
58 mg
1 g
5 g
0 % daily value

Explore Cookbooks on Cookstr

hot-sour-salty-sweet Hot, Sour, Salty, Sweet
by Jeffrey Alford, Naomi Duguid
usa-cookbook U.S.A. Cookbook
by Sheila Lukins
baked-new-frontiers-in-baking Baked: New Frontiers in Baking
by Matt Lewis, Renato Poliafito
mom-a-licious Mom-a-Licious
by Domenica Catelli
mexican-made-easy-everyday-ingredients-extraordinary-flavor Mexican Made Easy: Everyday...
by Marcela Valladolid
125-best-vegan-recipes 125 Best Vegan Recipes
by Maxine Effenson Chuck, Beth Gurney
cooking-with-too-hot-tamales Cooking with Too Hot Tamales
by Mary Sue Milliken, Susan Feniger
arthur-schwartzs-new-york-city-food Arthur Schwartz's New York ...
by Arthur Schwartz
the-sushi-experience The Sushi Experience
by Hiroko Shimbo
living-raw-food Living Raw Food
by Sarma Melngailis
le-bernardin-cookbook Le Bernardin Cookbook
by Eric Ripert, Maguy Le Coze
fruits-of-the-harvest-recipes-to-celebrate-kwanzaa-and-other-holidays Fruits of the Harvest: Reci...
by Eric V. Copage
lucindas-authentic-jamaican-kitchen Lucinda's Authentic Jamaica...
by Lucinda Scala Quinn
cook-with-jamie Cook with Jamie
by Jamie Oliver
desserts-4-today Desserts 4 Today
by Abby Dodge
raos-cookbook Rao's Cookbook
by Frank Pellegrino
rosas-new-mexican-table-friendly-recipes-for-festive-meals Rosa's New Mexican Table: F...
by Roberto Santibanez
unforgettable-desserts Unforgettable Desserts
by Dede Wilson
good-to-the-grain Good to the Grain
by Kim Boyce
urban-italian-simple-recipes-and-true-stories-from-a-life-in-food Urban Italian: Simple Recip...
by Andrew Carmellini
125-best-cupcake-recipes 125 Best Cupcake Recipes
by Julie Hasson
mexican-everyday Mexican Everyday
by Rick Bayless
chez-panisse-fruit Chez Panisse Fruit
by Alice Waters
the-provence-cookbook The Provence Cookbook
by Patricia Wells
the-deen-bros-take-it-easy-quick-and-affordable-meals-the-whole-family-will-love The Deen Bros. Take It Easy...
by Bobby Deen, Jamie Deen
martin-yans-china Martin Yan's China
by Martin Yan
salmon-a-cookbook Salmon: A Cookbook
by Diane Morgan
a-new-way-to-cook A New Way to Cook
by Sally Schneider
food-to-live-by Food to Live By
by Myra Goodman
down-home-with-the-neelys-a-southern-family-cookbook Down Home with the Neelys: ...
by Gina Neely, Pat Neely
rice Rice
by Bonnie Tandy Leblang, Joanne Lamb Hayes
big-fat-cookies Big Fat Cookies
by Elinor Klivans
the-gourmet-cookbook The Gourmet Cookbook
by Ruth Reichl
a-bakers-odyssey A Baker's Odyssey
by Greg Patent
how-to-be-a-domestic-goddess How to be a Domestic Goddess
by Nigella Lawson
the-whole-beast-nose-to-tail-eating The Whole Beast: Nose to Ta...
by Fergus Henderson
american-masala American Masala
by Suvir Saran
american-vegan-kitchen American Vegan Kitchen
by Tamasin Noyes
flavor Flavor
by Rocco DiSpirito
sunday-suppers-at-lucques Sunday Suppers at Lucques
by Suzanne Goin
jacques-torres-a-year-in-chocolate-80-recipes-for-holidays-and-special-occasions Jacques Torres' A Year in C...
by Judith Choate, Jacques Torres
the-lee-bros-southern-cookbook-stories-and-recipes-for-southerners-and-would-be-southerners The Lee Bros. Southern Cook...
by Ted Lee, Matt Lee
the-new-basics-cookbook The New Basics Cookbook
by Sheila Lukins, Julee Rosso
amor-y-tacos Amor Y Tacos
by Deborah Schneider
daves-dinners-a-fresh-approach-to-home-cooked-meals Dave's Dinners: A Fresh App...
by Dave Lieberman
the-bread-bible The Bread Bible
by Rose Levy Beranbaum
cooking-for-friends Cooking for Friends
by Gordon Ramsay
julias-kitchen-wisdom Julia's Kitchen Wisdom
by Julia Child
ice-creams-and-sorbets-cool-recipes Ice Creams and Sorbets: Coo...
by Lou Seibert Pappas
seriously-simple-easy-recipes-for-creative-cooks Seriously Simple: Easy Reci...
by Diane Rossen Worthington
the-mozza-cookbook The Mozza Cookbook
by Nancy Silverton
spice Spice
by Ana Sortun
bistro-cooking-at-home-more-than-150-classic-and-contemporary-dishes Bistro Cooking at Home: Mor...
by Gordon Hamersley
ham-an-obsession-with-the-hindquarter Ham: An Obsession with the ...
by Bruce Weinstein, Mark Scarbrough
young-and-hungry-more-than-100-recipes-for-cooking-fresh-and-affordable-food-for-everyone Young and Hungry: More Than...
by Dave Lieberman
the-sweet-life The Sweet Life
by Kate Zuckerman
allergy-free-desserts Allergy-Free Desserts
by Elizabeth Gordon
everyday-chinese-cooking Everyday Chinese Cooking
by Katie Chin, Leeann Chin
new-american-table New American Table
by Marcus Samuelsson
the-splendid-tables-how-to-eat-weekends The Splendid Table's How to...
by Sally Swift, Lynne Rosetto Kasper
the-south-american-table-the-flavor-and-soul-of-authentic-home-cooking-from-patagonia-to-rio-de-janeiro-with-450-recipes The South American Table: T...
by Maria Baez Kijac
lidias-italy Lidia's Italy
by Lidia Bastianich
antipasti-fabulous-appetizers-and-small-plates Antipasti: Fabulous Appetiz...
by Joyce Goldstein
nigella-express Nigella Express
by Nigella Lawson
nancy-silvertons-sandwich-book Nancy Silverton's Sandwich ...
by Nancy Silverton
baked-explorations Baked Explorations
by Matt Lewis
david-burkes-new-american-classics David Burke's New American ...
by David Burke, Judith Choate
fresh-from-the-market Fresh from the Market
by Laurent Tourondel
Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here