- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 11 Times
Can be made ahead of time.
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In a saucepan, combine all ingredients except the mint. Bring to a boil, then simmer—stirring every 5 minutes to avoid scorching—for 1 hour or until the mixture reaches jam consistency.
Cool.
Last, fold in the fresh mint to taste. Horseradish may be added if desired.
Nutritional information is based on 16 servings.