Info
- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 7 Times
Spicy Sriracha Mayonnaise Sauce
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Recipe
Every restaurant has its own version of spicy mayonnaise sauce. Sriracha, the Vietnamese red chile sauce, seems to be the most popular chile sauce used for this American signature sushi sauce. You can also use plain toban jiang, Chinese chile bean sauce, or Italian red chile flakes.
Yield :
Makes ¼ cup
Ingredients
- ¼ cup mayonnaise
- 2 tablespoons to ¼ cup Sriracha (Vietnamese chile sauce) or 2 tablespoons toban jiang (Chinese chile bean sauce)
Directions
Put the mayonnaise and Sriracha in a cup and stir with a spoon to mix. Store the sauce in a clean lidded jar in the refrigerator.
© 2006 Hiroko Shimbo
Note from Cookstr's Editors
Nutritional information is based on 4 servings.
Nutritional Information
Nutrients per serving (% daily value)
100kcal (5%)
2mg (0%)
5mg (9%)
12mcg RAE (0%)
12mg
0mg
0g
0g
0g
1g
5mg (2%)
264mg (11%)
2g (8%)
11g (17%)
0mg (0%)
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