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Simple Whipped Cream

Updated February 23, 2016
(1 Votes)

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Cookbook

Baked Explorations

Published by Stewart, Tabori & Chang

About2 cups whipped cream

CostInexpensive

Easy

Total Timeunder 15 minutes

Five Ingredients or LessYes

Taste and Texturecreamy, sweet

Ingredients

  • 1¼ cups heavy cream
  • 2 tablespoons granulated sugar

Instructions

Pour the cream into a chilled metal bowl and beat with a chilled whisk for about 1 minute or until soft peaks form. Sprinkle the sugar on the cream and continue whisking vigorously until stiff peaks form.

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