- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 4 Times
- 1¼ cups heavy cream
- 2 tablespoons granulated sugar
Pour the cream into a chilled metal bowl and beat with a chilled whisk for about 1 minute or until soft peaks form. Sprinkle the sugar on the cream and continue whisking vigorously until stiff peaks form.
© 2010 Matt Lewis and Renato Poliafito
Note from Cookstr's Editors
Nutritional information is based on 16 servings.