Info
- Course: Snack
- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 1 Time
Can be made ahead of time.
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Simple Granola
Cookbook
Yield : 5 cups, roughly 8 servings
Prep Time : 10 minutes
Cooking Time : 15 to 20 minutes
Ingredients
- 3 ½ cups quick-cooking, not instant, oatmeal
- ¼ cup vegetable oil
- ¼ cup honey
- 1 teaspoon vanilla extract
- ½ cup raisins
- ½ cup chopped nuts
Directions
Preheat the oven to 300°F. with the rack in the highest position. Combine all the ingredients in a mixing bowl and spread on a cookie sheet or on a shallow roasting pan. (Do in 2 batches if your pan is too small.) Bake for 15 to 20 minutes, just until the mixture starts to smell good. Take care not to bum it. Cool completely. Store in a covered container in the refrigerator.
Notes
Can be made ahead?: Yes. Up to 4 months in a tightly covered container in the refrigerator.
Can be frozen? No need.
Can be doubled and tripled? Yes.
© 1992 Lora Brody
Nutritional Information
Nutrients per serving
439 kcal
5 % daily value
0 % daily value
0 % daily value
418 mg
143 mg
13 g
14 g
8 g
63 g
0 mg
4 mg
2 g
16 g
21 % daily value
