- Course: Side Dish
- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 70 Times
Can be made ahead of time.
Nothing fancy but unusually good.
Stir all ingredients together to mix, cover, and chill several hours before serving. Serve as is or in crisp lettuce cups.
Herbed Potato Salad: Prepare as directed but add 2 tablespoons minced fresh dill or ½ teaspoon dillweed and ½ teaspoon minced fresh marjoram or ¼ teaspoon dried marjoram. Nutritional count same as basic recipe
Per serving: 435 C, 205 mg CH, 900 mg S*