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No-Bake Crispy Peanut Butter Squares

Updated February 23, 2016
(1 Votes)

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Makes16 squares

CostModerate

Easy

Total Timehalf-day

Make Ahead RecipeYes

Kid FriendlyYes

Recipe Coursedessert, snack

Dietary Considerationdessert, snack

Moodstressed

Taste and Texturechewy, creamy, nutty, sweet

Ingredients

  • 1 cup (250 mL) smooth peanut butter
  • ¼ cup (50 mL) butter or margarine
  • ½ cup (125 mL) packed brown sugar
  • ½ cup (125 mL) corn syrup
  • 1 tsp (5 mL)  vanilla
  • Pinch salt
  • 2 cups (500 mL) corn flakes cereal
  • 1 cup (250 mL) crispy rice cereal
  • 8-inch (2 L) square baking pan, lightly greased

Instructions

In a saucepan, over low heat, stir together peanut butter, butter, brown sugar and corn syrup until blended and smooth. Remove from heat and stir in vanilla and salt.

In a large bowl, mix together cereals. Add peanut butter mixture and mix well.

Press evenly into prepared pan. Chill for 6 hours or until firm. Cut into squares.

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