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Cuban, Latin American
Mojito Recipe-1613

Photo by: Joseph DeLeo
Comments: 0




  • 1 oz. (2 Tbsp.) fresh lime juice
  • 1 tsp. powdered sugar
  • 4 loose mint leaves plus 1 mint sprig
  • 2 oz. (¼ cup) light rum
  • Cold club soda, optional


Combine lime juice, sugar, and loose mint leaves in glass; stir well, crushing mint slightly. Fill glass with crushed ice; stir in rum. If desired, top with club soda, stirring gently. Garnish with mint sprig.

© 1998 Sharon Tyler Herbst and Rob Herbst

Note from Cookstr's Editors

Nutritional information is based on the entire recipe, but does not include optional club soda.


Nutritional Information

Nutrients per serving (% daily value)

148kcal (7%)
16mg (2%)
10mg (17%)
12mcg RAE (0%)
0mg (0%)
3mg (0%)
0g (0%)
0g (0%)
1mg (4%)

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