Info
- Course: Main Course
- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 7 Times
Can be made ahead of time.
Maple Oatmeal with Dried Fruit and Sweet Spices
- + New List
Cookbook
Recipe
Here is another fabulous overnight oatmeal made with steel-cut oats. It is strong on the spice, so cut back to ½ teaspoon if you would like just a whisper. If you prefer a richer flavor, toast the oats on a baking sheet at 350°F for 15 minutes, stirring occasionally.
Yield :
Serves 2
Ingredients
- 1 cup steel-cut oats
- ½ cup raisins or dried cherries, dried blueberries, or sweetened dried cranberries
- 1 teaspoon apple pie spice, or ground cinnamon mixed with a pinch of ground cloves, nutmeg, and allspice
- 4 cups water
- 2 tablespoons pure maple syrup or granulated maple sugar, plus extra for serving
Directions
1. Combine all the ingredients in the slow cooker. Cover and cook on LOW for 7 to 9 hours, or overnight.
2. Stir the oatmeal well and scoop into bowls with an oversized spoon. Serve with milk and maple syrup or sugar.
Notes
Cooker: Small round
Setting and cook time: LOW for 7 to 9 hours
© 2005 Beth Hensperger and Julie Kaufmann
Note from Cookstr's Editors
Nutritional information does not include extra maple syrup or granulated maple sugar for serving.
Nutritional Information
Nutrients per serving (% daily value)
449kcal (22%)
4mg (0%)
90g
10g
6g (9%)
0g
1g (5%)
2g
2g
0mg (0%)
32g
13g
142mg
388mg
0mcg RAE (0%)
0mg (0%)
59mg (6%)
4mg (23%)
Would you like to leave a comment about this recipe?