← Back to Search Results
Maple Buttercream

Photo by: Joseph De Leo
Comments: 0
 

Recipe

This buttercream has a light maple flavor and is the perfect partner for many of my spiced cupcakes, such as Pumpkin Cupcakes or Carrot Zucchini Cupcakes.

Yield: Makes about 2 cups (500 ML), enough to frost 16 or more cupcakes

Ingredients

  • 2 cups (500 mL) confectioners sugar (icing sugar)
  • ¾ cup (175 mL) unsalted butter, at room temperature
  • 2 tbsp (25 mL) pure maple syrup
  • ½ tsp (2 mL) maple-flavored extract
  • Pinch salt

Directions

1. In a bowl, using an electric mixer, beat together confectioner’s sugar, butter, maple syrup, maple extract and salt until smooth.

2. Spread frosting over cooled cupcakes and set aside at room temperature until ready to serve or for up to 8 hours.

Notes

Transfer frosting to an airtight container and refrigerate until ready to use or for up to 2 days. Before using, let stand at room temperature until soft enough to spread. Stir until smooth.


© 2005 Julie Hasson
 

Nutritional Information

Nutrients per serving (% daily value)

Nutritional information is based on a serving size of 2 tablespoons frosting.

142kcal (7%)
4mg (0%)
0mg (0%)
73mcg RAE (2%)
8mg
1mg
0g
16g
0g
17g
23mg (8%)
20mg (1%)
5g (27%)
9g (13%)
0mg (0%)
 

Would you like to leave a comment about this recipe?

Notify me of new comments on this recipe. Add comment

We'd love to hear what you think!

Please or to add a comment to this recipe.
 

Discover Related Recipes

Sign up for
The Cookstr Weekly

Free handpicked cookbook recipes delivered straight to your inbox

Explore Cookbooks on Cookstr

the-asian-grandmothers-cookbook The Asian Grandmothers Cook...
by Patricia Tanumihardja
in-the-kitchen-with-david In the Kitchen with David
by David Venable
how-to-be-a-domestic-goddess How to be a Domestic Goddess
by Nigella Lawson
ice-creams-and-sorbets-cool-recipes Ice Creams and Sorbets: Coo...
by Lou Seibert Pappas
martin-yans-china Martin Yan's China
by Martin Yan
cooking-for-friends Cooking for Friends
by Gordon Ramsay
david-rosengarten-entertains-fabulous-parties-for-food-lovers David Rosengarten Entertain...
by David Rosengarten
big-fat-cookies Big Fat Cookies
by Elinor Klivans
julias-kitchen-wisdom Julia's Kitchen Wisdom
by Julia Child
hudson-valley-mediterranean-the-gigi-good-food-cookbook Hudson Valley Mediterranean...
by Laura Pensiero
usa-cookbook U.S.A. Cookbook
by Sheila Lukins
Already a member? Click here to Log In
close

Sign up to Cookstr!

  • Receive a free, handpicked selection of recipes in your inbox weekly
  • Save, share and comment on your favorite recipes in My Cookstr
  • Get updates on new Cookstr features and tools







By signing up you accept the
Terms of Use and Privacy Policy
Spinner
New to Cookstr? Click here to Sign Up
close


Forgot your password? Click here
close
Thanks for commenting!
Would you like to share your comment on Facebook or Twitter?