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lemon-lime-and-peppermint-sorbet

Photo by: David Loftus

Yield : Serves 4

Ingredients

  • ¾ cup sugar
  • 1 cup water
  • Zest and juice of 5 limes
  • Zest and juice of 5 lemons
  • A small bunch of fresh peppermint

Directions

Place the sugar and water in a pan, bring to the boil and simmer for 5 minutes. Remove from the heat and allow to cool for a while. Zest and squeeze your limes and lemons and chop your peppermint. Mix everything together in a plastic or earthenware container and place in the freezer.

Generally a sorbet takes 2 hours to set. Try to stir it around every 30 minutes if you remember.


© 2012 Jamie Oliver
 

Nutritional Information

Nutrients per serving

195 kcal
1 % daily value
73 % daily value
0 % daily value
149 mg
9 mg
0 g
41 g
0 g
48 g
0 mg
3 mg
0 g
0 g
1 % daily value

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