Home > Cookstr Recipes > Lamb and Eggplant Pastitsio
Published by Houghton Mifflin Harcourt
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2004 Condast Publications
Turnips have a distinctive, earthy flavor that can be overwhelming when eaten on their own. They are the perfect balance to creamy potato...
The classic French potato salad with a wine-and-oil marinade. First introduced in Alexandre Dumas’s Dictionary of Cuisine.
"Curry powder" is a Western term, non-existent in India where different spices are mixed together depending on the dish being cooked. Wh...
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