Info
- Skill Level: Easy
- Cost: Inexpensive
- Favorited: 2 Times
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Hurry-Up Hollandaise
Cookbook
Serve this with Perfectly Steamed Asparagus for a perfectly easy dish. It can also be covered and held if necessary, without separating as classic hollandaise can do; add the paprika at serving time.
Yield : Makes about 1 cup
Ingredients
- ½ cup low-fat mayonnaise
- ½ cup reduced-fat sour cream
- 1 to 1½ tablespoons Dijon mustard
- 1 tablespoon lemon juice
- 1/8 teaspoon paprika
Directions
Combine the mayonnaise, sour cream, Dijon mustard and lemon juice in a small saucepan. Bring just to a boil and reduce the heat to a simmer. Stir in the paprika and serve immediately.
© 2009 Julie Sullivan
Nutritional Information
Nutrients per serving
Nutritional information is based on 16 servings.
37 kcal
1 % daily value
1 % daily value
0 % daily value
23 mg
1 mg
1 g
0 g
0 g
1 g
2 mg
69 mg
1 g
3 g
0 % daily value
